About NeuroBioPharmNeuroBioPharm researches and develops novel proprietary active pharmaceutical ingredients for cognitive and neurological conditions. The conditions range from brain development applications to various neurodegenerative diseases and include:
The Company is advancing its product portfolio of bioactive ingredients of through the pharmaceutical development pathway which includes prescription medical foods (MF), over-the-counter products (OTC), and prescription drugs (Rx). NeuroBioPharm seeks corporate partnerships, strategic alliances and research collaborations adding value to its research and development, financial and/ or commercialization capabilities. A product portfolio of proprietary composition of astaxanthin and novel long-chain omega-3 phospholipids are sourced from sustainable abundant marine biomass including Antarctic krill (Euphausia superba). Phospholipids are the major component of cell membranes and essential for all vital cell processes. They are one of the principle constituents of the brain and have been proven to be the preferred carriers of DHA to the erythrocytes and the brain . It has been proposed that the changes in neurotransmitter function that have been associated with psychiatric conditions of this type may in some cases be secondary to changes in the lipid composition of neuronal phospholipids1. NeuroBioPharma’s proprietary composition of astaxanthin and novel phospholipids carry and functionalize EPA and DHA stabilized by potent antioxidants. Evidence has demonstrated the anti-inflammatory properties of EPA and DHA regulating very important biological functions including degenerative, arthritic, circulatory, digestive, and brain diseases. It is well documented that aging and high oxidative stress lead to a deterioration of the human internal antioxidant defense systems. Astaxanthin is the only carotenoid and one of very few antioxidants that cross the blood brain barrier and penetrate in the brain. Studies have proven a neuroprotective effect improving cognitive function caused by brain damage or age related to phospholipids and astaxanthin2-7.
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